Delphic Oracle en Route: Venice

For this month, instead of a recipe Katherine shares some recent dining highlights from her recent travels that fit the principles of the Delphic Oracle Diet (Know Thyself and Nothing in Excess).

(Photos 1 & 2) Giardini morning market: vegetables, tomatoes and herbs;

(3) Breakfast in Venice: oranges and smoked salmon;

(4 & 5) Langoustines, Parma ham & Soave;

(6) Cynar spritzer with orange, Marcona almonds, and Piccholine olives