Simple Chickpea Salad

 

A simple and savory salad addition to your spring and summer lunch menu.  This recipe delivers pantry staples in a fresh new way.

 

Simple Chickpea Salad 

1 can of chickpeas (drained)

1 small jar of pimento stuffed olives (sliced – olives, not the jar!)

1 tbsp of chopped Italian parsley

 

Dressing

Mix together olive oil, lemon juice, 1 tsp mustard & salt and pepper to taste

 

Toss salad with 1 tbsp of dressing, let salad sit for around 30 minutes to meld flavors

 


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